According to Organic Market Research, Vietnam Fruit and Vegetable Market Share was USD 20.10 Billion in 2023 and the market is projected to touch USD 30.57 billion by 2032, at a CAGR of 5.60% during the forecast periods. The market is is projected to grow steadily in the coming years, contributing significantly to the country’s economy and positioning Vietnam as a key player in global produce markets. further supported by the increasing pressure on businesses to deliver faster, more efficient services in a competitive global market. As organizations focus on digital transformation, AI is becoming a critical tool to stay agile and adaptive.

The Vietnam Fruit and Vegetable Market Size is experiencing robust growth, driven by rising health consciousness, a shift towards plant-based diets, and increasing export opportunities. The tropical climate of Vietnam allows for a variety of high-quality produce, including fruits like dragon fruit, lychee, and mango, as well as vegetables like bell peppers, cucumbers, and leafy greens.

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Market Segmentation

By Type

  • Fresh
  • Dried
  • Frozen

By Product

  • Fruits
  • Vegetables

By Distribution Channel

  • Supermarkets and Hypermarkets
  • Grocery Stores
  • Online
  • Others

Customization Scope

  • Available upon request

Pricing

  • Available upon request

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Vietnam Fruit and Vegetable Market Trends

Key Players in the Market

The major players in the market are Doveco, Luong Gia Food Technology Joint Stock Company, Giang Food and Vegetables Joint Stock Company, Red River Foods Inc., The Fruit Republic Limited, VINAMILK, Lavifood, Hoang Anh Gia Lai Agricultural JSC, NAFOODS GROUP, Vina T&T Group, Fruit Farm Co. Ltd., Good Life Company Limited, Quang Dung Co. Ltd., Vinafruit (Vietnam Fruit Association).

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